00734cam a2200253 a 4500001001200000005001700012008004100029010001300070020001800083020001500101041000800116082001500124100002000139245006900159260003800228300002900266490002600295500004900321500002000370650004200390650002200432650001100454999001500465ocm058016991999080500000000791120s1979    xxka          001 0 eng d  a79670330  a9780719826849  z0719826845  bund  a641.5/72@1 aYoung, Roger E.10aModern cooking equipment and its applications /cRoger E. Young.  aLondon :bNorthwood Books,c1979.  a175 p. :bill. ;c22 cm.0 aA Catering times book  aDistributor taken from label mounted on t.p.  aIncludes index. 0aFood servicexEquipment and supplies. 0aQuantity cookery. 0aMenus.  c2408d2408