Professional cooking and baking
Ray, Mary Frey.
creator
Dondi, Beda A.
text
bibliography
xxu
Peoria, Ill
Bennett Pub. Co
c1981
1981
monographic
eng
und
480 p. : ill. (some col.) ; 24 cm.
Mary Frey Ray, Beda A. Dondi.
Includes bibliographies and index.
Food service
Quantity cookery
641.5/7
9780870023286
80067648
811217